ROME
The best of Rome.
The 15 most popular cooking classes in Rome, with prices, durations and where to book. What each one actually includes, and the ones worth planning your day around.
Make homemade pasta and traditional tiramisù near the Vatican with a local chef, small group fun, and free-flowing wine in Rome.
Most Popular“the activities were excellent and good ice breakers. good English speakers and genuinely friendly people like most people we met in Roma. we are our own food which was brilliant.”
Make ravioli, tortelli, and fettuccine in central Rome at Palazzo Grazioli, with organic Tuscan wine, limoncello, dessert, and recipes.
“Fantastic experience. Never realized that goes into making pasta. Olga was great working closely with us and the finished product was Soo yummy. tone of food so come hungry.”
Cook Rome-style fettuccine, ravioli, and tiramisu from scratch in 3 hours. Includes wine, limoncello, and your meal for $81.
“What a well organized cooking class! The teacher, Tommy, was funny and helpful. It was nice to eat our meal after with a glass of wine and lemoncello! Highly recommend the class!”
Cook Roman pasta with a family in Frascati, taste two wines in an old cellar, and learn sauces like Carbonara, Cacio e Pepe, and Amatriciana.
“Great hosts, Wine and Pasta. Loved the town a great way to spend 1/2 a day when in Rome. But next time I will be sure and spend a night in Frascati.”
Hands-on Roman pizza and pasta class in a countryside garden with wood-fired oven, unlimited wine, tiramisù, and Limoncello.
“The cooking class was amazing! The stuff were very friendly and welcoming. I am vegan and they took care of me and of my requests the whole time. The place itself is very chill and beautiful. The food we made was delicious. Highly recommend.”
Learn Roman fettuccine and tiramisù with a local chef in Rome, plus wine and limoncello. Recipes to take home in 3 hours.
“It was such a fun and engaging cooking class. The instructors were very helpful and fun. We enjoyed learning how to make pasta and tiramisu. The best part was meeting other people from all over the world.”
Make a perfect Spritz and fresh pasta (fettuccine and maltagliati) near Piazza Navona, then enjoy wine, limoncello, and tiramisu.
“Host was very knowledgable and great with children and adults alike. Relaxed and fun atmosphere , great food and wine afterwards”
Rome market visit and pasta class with Chef Marco: learn dough, make ravioli and sauces, eat lunch with wine, plus coffee and limoncello.
“Amazing cooking class with Marco. He is clearly a highly skilled chef and so kind, generous, and entertaining to learn from. I highly recommend this class, you’ll make an amazing amount and variety of food, generous portions of wine, and all around a fun time. It’s great to make so many things other than spaghetti…”
Hands-on pizza and tiramisu class in central Rome near Piazza Navona. Roll, top, bake, then build tiramisu with wine included.
“Lots of fun. We enjoyed having a more low-key activity amongst all the history & walking filled things to do in Rome. Mirko was awesome and food was great”
Cook fresh fettuccine and tiramisu on a Vatican-area rooftop, then sip Italian wine and limoncello in a small-group class.
“It was a really fun experience. I learnt some valuable cooking tips for pasta and tiramisu and the chef was very attentive and easy going helping us along the way. I would highly recommend this class if your looking to learn how to make fresh pasta and tiramisu for the first time.”
Make fresh fettuccine and creamy gelato on Piazza Navona, with Prosecco, bruschetta, drinks, and a sit-down meal in 2.5 hours.
“The guide, Sara, was lovely and made the class really enjoyable. We make pasta at home often and still had lots to learn in the class, the food at the end was delicious as well and well worth the money!”
Hands-on Rome class making fresh fettuccine, stuffed ravioli, and tiramisu with bottomless Italian wine. Small-group VIP, recipes included.
“Max did an amazing job showing us the ways of the Italian kitchen. Perfect pace, not taking too long, but not rushing. Respectful and and funny. Recommend this course for anyone serious about learning some classic Italian cooking.”
Hands-on Rome class to make handmade tonnarelli cacio e pepe and tiramisù, then eat with wine at Osteria San Giorgio.
“Kristian was incredibly kind, patient, and hilarious! Had such a good time, would highly recommend.”
See Rome at night with hotel pickup, pizza and gelato, Trevi coin, and floodlit Colosseum and Pantheon on a small-group tour.
“This was a lovely night in Rome and a comfortable way to see the sites with a great driver.”
Rome pasta and tiramisu class in Lazio: make hand-cut Roman noodles and classic espresso dessert, then dine with wine in 2.5 hours.
“Elisabetta was very thorough and detailed in her explanations. I did this with my 2 children who enjoyed it very much.”
From the Colosseum and the Forum to the Vatican, the catacombs and a long Roman lunch, every way to spend a day in the city.
